Cured products from Covap
Secreto Iberico BellotaA fan shaped cut of Iberico pork, from the internal part of the loin, corresponding to the latissimus dorsi muscle. This cut has high fat infiltration and little lean meat, which gives it a pale, pinkish color and silky texture. J3120010 · UPC 815938012236 · 6/1.2 lb |
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Presa Iberico BelotaAcorn-fed 100% Iberico Pork Boneless Shoulder, an oval cut of Iberico pork from above the shoulder. Its high fat infiltration makes it particularly juicy and pleasing for the palate. It is bright red in color. J3120050 · UPC 815938012229 · 6/1.5 lb |