Zócalo, or main plaza, is the central to community life in Latin America, as is traditional locally grown food. Zócalo Gourmet supports small scale producers of all natural cultural foods in Latin America.
Peru is the birthplace of the chili pepper, or aji, and is a great enhancement to much of the Peruvian cuisine. In the paste form the chilies are often used as a base for dishes combined with herbs and vegetables. This is used for many dishes to flavor chicken. meat, fish, pastas and rices.
These are gluten-free and USDA organic certified.
Aji Chili Paste
S2320465 · UPC 832924008806 · Amarillo · 6/8.8 oz.