Fortune Fish & Gourmet

Seafood & Gourmet Products

Oysters - East Coast - Crassostrea virginica


Farm-raised in Katama Bay off Martha’s Vineyard, these high salinity oysters are tumbled to create greater cup definition.  The tumbler used is powered by a wind turbine.  The flavor profile of Honeysuckle oysters leads with a strong brininess and closes with a clean, bright, simple sugar finish. 


Tasting Notes: strong brine, simple sweet finish

Built with Kalibrate CMS .NET Framework