These oysters are deep cupped and well defined with a greenish hue. The meats are full with a mildly salty flavor and a sweet clean finish. They are grown in Foxley River, Northwestern Prince, Edward Island Canada. They are essentially a Large Conway cup they are available only through February and march. These oysters are about 3 ½ in to 4 ½ in.
Tasting Notes: full, mild salinity, sweet