Fortune Fish & Gourmet

Seafood & Gourmet Products


Anderson's Maple Syrup

Cumberland, Wisconsin
Paul Anderson started Anderson’s Maple Syrup in 1928. He began by making syrup as a hobby, to put something sweet on the family’s breakfast table. When his son Norman was old enough, he began helping make syrup and eventually the two ran the business together. Paul and Norman grew the business and now, three generations later, Paul’s grandson, Norman’s son, Steve Anderson carries on the family tradition.

Anderson’s Maple Syrup is still a small, family-run business. With Steve heading up operations and sales, and his sister Christine in charge of food safety, Anderson family members are involved in every aspect of the business.

Anderson Maple Syrup

U0330020 · UPC 030576140015 · 1/128 oz

Maple Sugar

U0330090 · UPC 030576250011 · 18/1 lb

Pancake Syrup

U0330015 · UPC 305765200154 · 4/128 oz





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