Chef Charlie McKenna has won numerous awards in the barbeque circuit. His famous sauces and rubs are named after his grandmother, Lillie, who taught Charlie the art of Southern cooking as a young boy in Greenville, SC, as well as his father, Quinto, an award winning barbeque pit master. Chef Charlie grew up to attend Culinary Institute of America, went on to work in top restaurants around the country, then finally open his dream of Lillie Q's in Chicago. He went on to earn multiple awards for his barbeque, and has made it so that the sauces and rubs can be brought to your kitchen as well.
It is Chef Charlie's secret spice blend that gives these sauces that something extra special and award winning.
A unique blend of ketchup, brown sugar, mustard, vinegar, apple concentrate, worcestershire, and a few secret spices.
U0720080 · 12/16 oz.
A blend of mustard, brown sugar, ketchup, vinegar, apple concentrate, worcestershire and some secret spices.
U0720110 · 12/16 oz.
U0720260 · 1 gallon
A combination of ketchup, brown sugar, mustard, vinegar, apple concentrate, liquid smoke and Chef Charlie's secret spice blend.
U0720050 · 12/16 oz.
U0720300 · 1 gallon
A combination of ketchup, brown sugar, mustard, vinegar, apple concentrate, liquid smoke and a spicier secret blend of spices from Chef Charlie.
U0720010 · 12/16 oz.
U0720305 · 1 gallon
A different blend of mayonnaise, apple cider, vinegar, lime juice and Chef Charlie's secret spice blend.
U0720150 · 12/16 oz.
True southern vinegar sauce with a peppery punch that will pair great with raw oysters, pork, chicken and more.
U0720140 · 12/16 oz.
U0720310 · 1 gallon
A Deep South tradition of straight vinegar sauce with a hot pepper in the jar.
A rub combining paprika, sugar, salt, onion powder, chili powder, mustard, garlic powder, oregano, jalapenos, and spices known only to Chef Charlie.
U0720190 · 12/16 oz.
U0720200 · 25 lb.
A nice blend of salt, black pepper, garlic, and secret spices
U0720220 · 12/16 oz.
Kettle cooked potato chips in your favorite Lillie's Q flavors. Flavorful enough that you are getting the crunch of the kettle cooking and the flavors you love to compliment your meal, or as a snack.
This Kettle Chip turns a southern staple into a snack even Yankees will love!
You'll taste a lot of spice and a little bite in these simply seasoned Kettle Chips.
Aptly named for Carolina's clay-colored soil, the flavor for these Kettle Chips comes from Lillie's famous barbeque rub.
No frills, just simply delicious.The perfect crunch with a dusting of salt.
A Southern tradition. The varieties of pickled hot peppers make these one of a kind chips a snack even Yankees will love.