Kitty Keller started KL Keller Foodways in 1994 with just three oils. She was not able to find what she wanted for her kitchen, that was of a quality she desired. After 20 years in sales, and living in Aix-en-Provence, France, Kitty began developing deep friendships and began collaborating with farmers, housewives and wine makers. After importing products she wanted, she soon began working with artisans to create her own range of products, based off of her original desires of "I want this in my kitchen". At KL Keller Foodways they will continue to tell the stories of their farmers and artisan producers and dreaming up new pairings of ingredients. Ingredients are based on Quality first, and then supporting the individual producers and small cooperatives.
Cod Fillets in Olive Oil
Cod fished from the icy-cold eastern Atlantic waters near the Faroe Islands. Processed immediately after harvesting. Each cod is cut with precision to yield the best cuts and to eliminate waste. These fillets are confit style, gently cooked in olive oil.
U2720305 · UPC 8455771238866 · 6/200 gr