High Point, North Carolina
Their recipe for success: a passion for pasta. Outstanding pasta, worthy of rave reviews. They started out making only flat noodles, but quickly the demand for premium filled pastas sent them adventuring into a whole new arena of the pasta business. Now, some 25 years later, Drake's has become the pasta of choice for chefs, upscale food markets and discerning home chefs coast to coast. Sauces and fillings are made from scratch using fresh ingredients, hand chopped vegetables, the freshest cream and freshly grated cheeses.