Fortune Fish & Gourmet

Seafood & Gourmet Products

Oysters - West Coast - Crassostrea gigas

Effingham

This premium oyster is tray raised in the deep waters of Effingham Inlet on the West Coast of Vancouver Island. This oyster has plump, cream colored meat with a briny flavor and smooth lettuce finish. They are periodically tumbled which creates a unifrom size, deep cup, and a clean hard shell.